保鲜期 (保鮮期)
bǎo xiān qī
Pinyin

Definition

保鲜期 (保鮮期)
 - 
bǎo xiān qī
  1. shelf life
  2. freshness date

Character Decomposition

Related Words (20)

保佑
bǎo yòu
  1. 1 to bless and protect
  2. 2 blessing
保持
bǎo chí
  1. 1 to keep
  2. 2 to maintain
  3. 3 to hold
  4. 4 to preserve
保暖
bǎo nuǎn
  1. 1 to stay warm
  2. 2 to protect against the cold
保证
bǎo zhèng
  1. 1 guarantee
  2. 2 to guarantee
  3. 3 to ensure
  4. 4 to safeguard
  5. 5 to pledge
  6. 6 classifier: 个 gè
保护
bǎo hù
  1. 1 to protect
  2. 2 to defend
  3. 3 to safeguard
  4. 4 protection
  5. 5 classifier: 种 zhǒng

Idioms (9)

保家卫国
bǎo jiā wèi guó
  1. 1 guard home, defend the country (idiom); national defense
保驾护航
bǎo jià hù háng
  1. 1 (idiom) to safeguard (sth)
  2. 2 to protect (sth)
已作出保
yǐ zuò chū bǎo
  1. 1 to do sth under oath (idiom)
后会有期
hòu huì yǒu qī
  1. 1 I'm sure we'll meet again some day. (idiom)
  2. 2 Hope to see you again.
明哲保身
míng zhé bǎo shēn
  1. 1 a wise man looks after his own hide (idiom)
  2. 2 to put one's own safety before matters of principle

Sample Sentences

然而加工肉制品譬如火腿、香肠、培根等由于不是新鲜肉，因此为了延长其保鲜期都添加了一些防腐剂，或是使用了腌、熏或是抹盐等延长贮存时间等手法，致癌的风险也正是起因于这些加工处理手法。
ránér jiāgōng ròuzhìpǐn pìrú huǒtuǐ 、xiāngcháng 、péigēn děng yóuyú bùshì xīnxiānròu ，yīncǐ wèile yáncháng qí bǎoxiānqī dōu tiānjiā le yīxiē fángfǔjì ，huòshì shǐyòng le yān 、xūn huòshì mǒ yán děng yáncháng zhùcún shíjiān děng shǒufǎ ，zhìái de fēngxiǎn yě zhèngshì qǐyīn yú zhèxiē jiāgōng chǔlǐ shǒufǎ 。
And as processed meat products, such as ham, sausage and bacon aren't fresh, preservatives are added to keep them fresh, or methods, such as pickling, smoking are salting are used to preserve their shelf life, and the cancer risks come from these processes.
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