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Brief Lesson Summaries
A brief introduction of the lesson will always tell you what this lesson is about and what language level is the intended target. If you're interested in the subject, but might not be able to understand it in full, fear not; we have transcripts of lesson dialogues vocabulary so you can follow along.
Our lessons contain natural communication in Chinese in video and audio format. We have have lessons focused on video or a podcast format and our lessons have transcripts of Lesson Dialogues, Important Vocabulary, Expanded Materials for a deep dive into the lesson topic and Exercises focused on testing your retention.
Each lesson has it's unique vocabulary and will provide you with definitions and recordings so you can practice the pronunciation. You will also be able to grasp the core material of a lesson at a glance. Here we're showing you the Simplified Chinese version.
|上身||shàngshēn||to affect the body|
|有限||yǒuxiàn||to be limited|
ài chī jiāgōng hóng ròu ma ?xiǎoxīn áizhèng shàngshēn 。
Do you like eating processed red meat? You should be careful you don't get cancer.
shìjièwèishēngzǔzhī zài zuìxīn fābiǎo de bàogào zhōng shuō ，cháng chī jiāgōng ròu lìrú péigēn 、xiāngcháng yǐjí huǒtuǐ quèshí kěnéng zēngjiā líhuàn áizhèng de fēngxiǎn 。
The World Health Organization in its most recently published report stated that eating processed red meat, such as bacon, sausages and ham could actually raise the risk of suffering from cancer.
bàogào zhōng zhǐchū ，yītiān chī wǔshí kè de jiāgōng ròu ，yějiùshìshuō bùdào liǎng piàn péigēn ，jiù kěnéng tígāo líhuàn zhícháng ái bǎifēnzhī shíbā de jīlǜ 。zhìyú chī yībān wèi jiāgōng de hóng ròu “kěnéng zhìái ”zhège shuōfǎ mùqián zhèngjù yǒuxiàn 。
In the report is said eating 50 grams of processed meat a day, which is less than two slices of bacon, can increase your chances of suffering rectal cancer by 18 percent. There is currently limited evidence as to the theory that non-processed red meat might lead to cancer.
hóng ròu bāokuò niúròu 、yángròu hé zhūròu ，tāmen de yánsè piān shēn ，yuányīn shì zhèxiē ròulèi de xiěhóngdànbái hé jīhóngdànbái 、tiě hánliàng bǐjiào gāo 。
Red meats include beef, lamb and pork, they are darker in color, this is because these kinds of meats contain higher levels of hemoglobin, myoglobin and iron.
Each lesson is centered around a natural dialogue with key vocabulary directly prepared and translated for your use. You can also listen to each sentence as an individual recording to improve your listening and comprehension skills.
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