喉咙 (喉嚨)
hóu lóng
Pinyin

Definition

喉咙 (喉嚨)
 - 
hóu lóng
  1. throat
  2. larynx

Character Decomposition

Related Words (14)

咽喉
yān hóu
  1. 1 throat
喉咙
hóu lóng
  1. 1 throat
  2. 2 larynx
喉
hóu
  1. 1 throat
  2. 2 larynx
喉炎
hóu yán
  1. 1 laryngitis
喉结
hóu jié
  1. 1 Adam's apple
  2. 2 laryngeal prominence

Idioms (3)

如鲠在喉
rú gěng zài hóu
  1. 1 lit. as if having a fish bone stuck in one's throat (idiom)
  2. 2 fig. very upset and needing to express one's displeasure
扼喉抚背
è hóu fǔ bèi
  1. 1 lit. to strangle the front and press the back (idiom)
  2. 2 fig. to occupy all key points (military)
骨鲠在喉
gǔ gěng zài hóu
  1. 1 fish bone stuck in one's throat (idiom); fig. to feel obliged to speak out candidly
  2. 2 sth on one's mind

Sample Sentences

我头疼，喉咙也疼。我感冒了。
wǒ tóuténg ，hóulóng yě téng 。wǒ gǎnmào le 。
I have a headache and a sore throat. I have a cold.
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我头疼，喉咙也疼。我感冒了。
wǒ tóuténg ，hóulóng yě téng 。wǒ gǎnmào le 。
I have a headache and a sore throat. I have a cold.
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可是我最近喉咙不舒服，唱歌可能不好听。
kěshì wǒ zuìjìn hóulóng bù shūfu ，chànggē kěnéng bù hǎotīng 。
But my throat's been feeling bad recently, so my voice mightn't sound great.
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鱼刺卡在喉咙里了。
yúcì qiǎ zài hóulong lǐ le 。
There is a fishbone stuck in my throat.
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割喉咙
gē hóulóng
to slit a throat
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喉咙不舒服。
hóulóng bù shūfu 。
(My) throat hurts.
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我小时候也被大人骗过。我以为是饮料呢，喝了一大口，还是白酒，哎呀，难受死了，喉咙里感觉很烫，好像有一把火一样。我眼泪都出来了。
wǒ xiǎo shíhou yě bèi dàren piàn guo 。wǒ yǐwéi shì yǐnliào ne ，hē le yīdàkǒu ，háishì báijiǔ ，āiyā ，nánshòu sǐ le ，hóulóng lǐ gǎnjué hěn tàng ，hǎoxiàng yǒu yī bǎ huǒ yīyàng 。wǒ yǎnlèi dōu chūlái le 。
When I was little, I was also tricked by the adults. I thought it was a drink, right? I drank a big gulp and it was baijiu! Jeez! I couldn't bear it. My throat felt like it was burning, like it had a ball of fire inside. I was even crying.
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我喉咙痛。
wǒ hóulóng tòng 。
My throat is sore.
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这个嘛，做菜的时候稍微放点醋，不但可以提鲜，还能避免菜里的维生素C被破坏。还有被鱼刺卡到喉咙时，喝点醋，可以软化鱼刺，然后和食物一起咽下去。
zhège ma ，zuòcài de shíhou shāowēi fàng diǎn cù ，bùdàn kěyǐ tíxiān ，hái néng bìmiǎn cài lǐ de wéishēngsù C bèi pòhuài 。háiyǒu bèi yúcì qiǎdào hóulóng shí ，hē diǎn cù ，kěyǐ ruǎnhuà yúcì ，ránhòu hé shíwù yīqǐ yàn xiàqù 。
Well...when you're cooking, you can add a little vinegar. Not only does it make the food seem more savory, it can also prevent the Vitamin C in the food from getting broken down. And when you choke on a fish bone, if you drink a bit of vinegar you can soften the bone, and you'll be able to swallow it with the food.
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