咽
yān
Pinyin
Definition
咽
-
- narrow pass
- throat
- pharynx
咽
-
- variant of 嚥|咽[yàn]
咽
-
- to choke (in crying)
咽 (嚥)
-
- to swallow
Character Decomposition
Idioms (3)
扼襟控咽
- 1 to secure a stranglehold (idiom); fig. to hold a strategic pass
狼吞虎咽
- 1 to wolf down one's food (idiom); to devour ravenously
- 2 to gorge oneself
细嚼慢咽
- 1 to eat slowly (idiom)
Sample Sentences
但我就是咽不下这口气!
But I just can't let it go!
苦瓜?算了吧,那么苦的东西我一口都咽不下。到时候,明明没火也吃出火来。
Bitter melon? Forget it. I can't eat a single mouthful of such bitter stuff. When the time comes, it will make me hot if I'm not already.
嗨,自然清新你懂吗?我们卖吃的,又不卖刷脸的,你在家大快朵颐呢,还化个浓妆啊,再说了,卖好吃的蘸酱,还有比吃得狼吞虎咽更卖力圈粉的吗?
Hey, natural, young and fresh, don't you understand? We're selling food, not facial recognition software. When you're gorging yourself at home, do you still put on loads of makeup? Also, selling tasty dipping sauce, is there anything better than wolfing down food?
是啊,我身边老饕都说愿意减三分之一的光阴换这秋蟹和黄酒呢!我也是一想到就直咽口水啊!
Yeah. All the foodies I know say they would be willing to exchange one third of their lives for these Autumn crabs and huangjiu! My mouth waters just thinking about it!
想到家乡菜就忍不住咽口水啊,再往南边到广东,粤菜就兼融中西菜色,自成一家了。粤菜的用料很广博,选料珍奇,简单的说,广东人什么都敢吃。
My mouth can't help watering thinking of local hometown dishes, a little further south to Guangdong we have Cantonese food, which is a fusion between Chinese and Western cuisine, forming a tradition of its own. Lots of ingredients are used for Cantonese food, they use a lot of odd ingredients. Simply speaking, people from Guangdong eat anything.
再吞一大口饭。嘴巴张大。咽下去。
Now swallow a mouthful of rice. Open your mouth up wide. Swallow it.
狼吞虎咽
To wolf down.
在中国,爸爸妈妈一直跟小孩子说,不要狼吞虎咽,要慢慢地吃。
In China, parents are always telling their kids to eat slowly and not wolf down their food.
我还没咽气呢,几个孩子就开始争房子了。
I haven't even croaked, and my kids are already fighting over the house.
这个嘛,做菜的时候稍微放点醋,不但可以提鲜,还能避免菜里的维生素C被破坏。还有被鱼刺卡到喉咙时,喝点醋,可以软化鱼刺,然后和食物一起咽下去。
Well...when you're cooking, you can add a little vinegar. Not only does it make the food seem more savory, it can also prevent the Vitamin C in the food from getting broken down. And when you choke on a fish bone, if you drink a bit of vinegar you can soften the bone, and you'll be able to swallow it with the food.