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Coffee Break Series: Business Dinner, Part 2

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IN THIS LESSON
ID: 4362 Pre Intermediate
In China, having a meal with clients is not just eating. Everything is related to the business. That's why learning table manners is so important. In this lesson, we’re going to learn what we can say when we are eating. Let's get started!
Wed Aug 12 2020 | Alice, Lyn
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Detailed Vocabulary
Each lesson has it's unique vocabulary and will provide you with definitions and recordings so you can practice the pronunciation. You will also be able to grasp the core material of a lesson at a glance. Here we're showing you the Simplified Chinese version.
SIMPLIFIED PINYIN ENGLISH  
道 dào measure word for dishes
清蒸 qīngzhēng steamed in broth
红烧 hóngshāo simmer-fried (dish)
慢用 mànyòng eat slowly
这道是清蒸鲈鱼，小心刺。
zhè dào shì qīngzhēng lúyú ，xiǎoxīn cì 。
This is steamed striped bass. Be careful of the fishbones.
这道是红烧凤爪，小心骨头。
zhè dào shì hóngshāo fèngzhǎo ，xiǎoxīn gǔtou 。
This is braised chicken feet. Be careful of the bones.
这道是佛跳墙，小心烫。
zhè dào shì fótiàoqiáng ，xiǎoxīn tàng 。
This is Steamed Abalone with Shark's Fin and Fish Maw. Be careful, it’s hot.
请慢用。
qǐng mànyòng 。
Take it easy.
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